High blood pressure, or hypertension, is more common and often more deadly in blacks than in whites, and a new University of Rochester study shows that low vitamin D levels among black people might be a powerful factor that contributes to the racial differences in hypertension.
The University of Rochester Medical Center findings, published online April 26 in the Journal of General Internal Medicine, are consistent with growing evidence that lower vitamin D status is associated with higher blood pressure, and that people with darker skin generally produce less vitamin D.
“Our study confirms that vitamin D represents one piece of the complex puzzle of race and blood pressure,” said lead author Kevin Fiscella, M.D., professor of Family Medicine at URMC. “And, since black-white differences in blood pressure represent thousands of excess deaths due to heart disease and stroke among blacks, we believe that simple interventions such as taking vitamin D supplements might have a positive impact on racial disparities with regards to high blood pressure..
